Love Steak? Love us.
With our steak club you will never have to cook on a Thursday evening again. Our succulent steaks, sourced from award winning butchers Donald Russell, are too good to be missed and we want everyone to try them. Plus they’re local (from London!)
To become a member of the Marco Grill steak club, all you have to do is book a table on Thursday and you will receive 50% off the price of your steak.*
Possibly one of the best steaks in London and you can get it for less, it’s a no brainer!
35oz Tomahawk – A succulent marbled cut from the centre of the fore rib served on the bone. Normally £70.00 – Thursday evenings price £50.00
The tomahawk looks like something out of The Flintstones. A large Rib Steak with the full rib bone left on will feed any ravenous carnivore.
28oz Porterhouse – The classic combination of a tender sirloin and fillet on the T bone. Normally £65.00 – Thursday evenings price £45.00
This thick cut steak is basically an oversized T-Bone, and if that bone is removed you are left with the choice of two different steaks. One side will give you a supple buttery tenderloin and the other is a beefy tender New York strip. Two steaks in one.
Both dishes are served with a selection of sides and sauces to make sure your meal is complete.
*Please be aware that the 50% offer does not include the tomahawk or porterhouse steak.